Soft, flavorful cookies made with strawberry cake mix for a quick and nostalgic homemade treat. Perfect for any occasion and easy to make with simple ingredients.
Do not overbake to keep cookies soft; they look underdone when removed but will firm up as they cool. Use room temperature eggs for best mixing. Dough can be chilled for 15 minutes if too sticky. Store in airtight container with a slice of bread to maintain softness. Dough can be frozen in balls and baked from frozen with extra baking time.
Keywords: strawberry cookies, cake mix cookies, soft cookies, easy cookies, homemade treats, strawberry dessert