A cozy and easy French onion soup featuring slow caramelized onions, rich beef and chicken broth, and topped with melted Gruyere cheese on toasted baguette slices. Perfect for chilly evenings and comforting meals.
For vegetarian version, use vegetable broth and skip wine or replace with apple cider vinegar. Use gluten-free bread for gluten-free option. Caramelize onions low and slow for best flavor. Watch broiler carefully to avoid burning cheese. Freshly grate Gruyere cheese for best melt.
Keywords: French onion soup, caramelized onions, Gruyere cheese, cozy soup, easy soup recipe, homemade French onion soup, comfort food