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Fresh Spring Radish and Cucumber Smash Salad with Sesame Ginger Dressing

fresh spring radish and cucumber smash salad - featured image
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A quick, easy, and refreshing salad featuring smashed radishes and cucumbers tossed in a tangy sesame ginger dressing. Perfect for summer and packed with fresh, crisp flavors.

Ingredients

Scale
  • 1 bunch (8-10 medium) red globe radishes, washed and ends trimmed
  • 1 large English cucumber or 2 smaller Kirby cucumbers, peeled if desired
  • 2 stalks green onions, thinly sliced
  • 1 teaspoon fresh ginger, finely grated
  • 1 small clove garlic, minced
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon soy sauce or tamari (for gluten-free)
  • 1 tablespoon rice vinegar
  • 1 teaspoon honey or maple syrup
  • 1 tablespoon toasted sesame seeds
  • A handful fresh cilantro or mint, chopped (optional)
  • Salt and pepper to taste

Instructions

  1. Rinse radishes and cucumbers thoroughly. Trim radish ends and peel cucumbers if preferred. Cut radishes into halves or quarters depending on size; cut cucumbers into chunks about 1-1.5 inches long.
  2. Using a mortar and pestle, rolling pin, or heavy spoon, gently press down on the radish and cucumber chunks one by one to slightly crush them, releasing juices but keeping them chunky.
  3. Thinly slice the green onions on a slight diagonal.
  4. In a small bowl or jar, combine grated fresh ginger, minced garlic, toasted sesame oil, soy sauce, rice vinegar, honey, and a pinch of salt and pepper. Whisk or shake vigorously until well blended. Adjust sweetness or acidity as needed.
  5. In a large bowl, combine smashed radishes, cucumbers, and green onions. Pour dressing over and toss gently but thoroughly to coat every piece.
  6. Sprinkle toasted sesame seeds and chopped fresh cilantro or mint on top for color and extra flavor.
  7. Serve immediately to keep veggies crisp, or chill for up to 4 hours.

Notes

For less peppery radishes, soak radish pieces in ice water for 10 minutes before smashing. Toast sesame seeds in a dry skillet over medium heat until golden and fragrant for best flavor. Keep dressing separate if prepping ahead to maintain crunch. Use gentle pressure when smashing veggies to avoid mushiness.

Nutrition

Keywords: radish salad, cucumber salad, smashed vegetables, sesame ginger dressing, summer salad, quick salad, vegan salad, gluten-free salad

Find it online: https://fizzlefork.com/fresh-spring-radish-and-cucumber-smash-salad-recipe-easy-and-perfect-for-summer/