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Easy Strawberry Shortcake Trifle for Two

strawberry shortcake trifle for two - featured image

A quick and easy no-bake dessert for two, featuring layers of soft cake, juicy macerated strawberries, and fluffy whipped cream. Perfect for a cozy night in or a spontaneous date night.

Ingredients

Scale
  • 1 pint fresh strawberries, hulled and sliced
  • 2 tablespoons granulated sugar
  • 1 teaspoon fresh lemon juice (optional)
  • 1 cup heavy whipping cream, very cold
  • 2 tablespoons powdered sugar
  • 1/2 teaspoon vanilla extract
  • A tiny pinch of salt
  • 1 1/2 cups cubed pound cake or angel food cake
  • Mint sprigs for garnish (optional)
  • Extra sliced strawberries for garnish (optional)
  • Powdered sugar for dusting (optional)

Instructions

  1. Macerate the Strawberries: In a small bowl, combine the sliced strawberries, 2 tablespoons of granulated sugar, and the lemon juice if using. Stir gently to coat. Let them sit for at least 10 minutes until a red syrup forms.
  2. Whip the Cream: In a medium mixing bowl, pour the cold heavy cream. Add the powdered sugar, vanilla extract, and a tiny pinch of salt. Using a hand mixer on medium speed, whip until soft peaks form. Be careful not to over-whip.
  3. Prepare the Cake: Cut the pound cake or angel food cake into 1/2-inch cubes.
  4. Layer the Trifle: In two small glasses or dessert bowls, start with a layer of cake cubes. Press them down gently. Add a layer of macerated strawberries with some juice. Add a generous layer of whipped cream. Repeat the layers: cake, strawberries, cream.
  5. Finish and Chill: Top each trifle with a final dollop of cream and a few reserved strawberry slices. Cover with plastic wrap and refrigerate for at least 30 minutes before serving.
  6. Serve: Garnish with a mint sprig or a dusting of powdered sugar just before serving. Enjoy immediately.

Notes

For best results, keep the cream very cold and do not over-whip. The trifle can be assembled up to 24 hours in advance and refrigerated. Add garnish just before serving.

Nutrition

Keywords: strawberry shortcake, trifle, dessert for two, no-bake, easy dessert, strawberry, cream, pound cake